Alexis established the family winegrowing business.
His extremely entrepreneurial grandson Henri already had his own press, a copper still for distilling and… electricity.
René continued to cultivate the vines, selling his champagnes in France.
André and Alice decided to create the ANDRE ROGER brand.
Remaining true to the terroir and cultivating the 19 vineyards with extreme care and attention, Jean-Pol captured the essence of AY Pinot Noir in his extremely characterful cuvées.
After further work on the estate, Jean-Pol and Marie-Hélène opened its doors to the export market.
80% of production is sold in bottles, 75% on the export market.